みおつくし　天満店

Specialty: Unkai Sushi Platter (1 serving)

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●Six kinds: 1,408 yen (tax included) ●Eight kinds: 1,848 yen (tax included) / *Orders must be made for two or more people

~Sashimi~

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●Bluefin tuna (Chiba): 1,628 yen (tax included) ●Salmon (Hokkaido): 968 yen (tax included) ●Horse mackerel (Nagasaki): 748 yen (tax included) ●Amber amberjack (Wakayama): 968 yen (tax included) ●Sea bream (Akashi): 858 yen (tax included) ●Flounder (Shimane): 1,078 yen (tax included) ●Red shrimp (Ishikawa): 968 yen (tax included) ●Kizushi (sushi) (Mie): 858 yen (tax included) ◎Serving size for one person: 1,408 yen (tax included) / ●Raw oysters from Iwate Prefecture: 638 yen (tax included)

Value-for-money White Squid Sashimi (Shimane Prefecture)

2508 jpy(Tax included)

The ears and tentacles are deep-fried! 3718 yen → 2508 yen (tax included)

~Today's Kama~

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Red sea bream collar (Akashi)

858 yen(Tax included)

[Recommended] It has plenty of meat and is also recommended for stewing.

Mahachikama (Hokkaido)

1078 jpy(Tax included)

Highly recommended: Fatty and juicy

~Boiled and grilled fish from nearby waters~

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●Itoyori (Mie): 1,408 yen (tax included) ●Isaki (Ehime): 1,958 yen (tax included) ●Renkodai (Kochi): 1,738 yen (tax included) ●Simmered Tongue Flounder (Tokushima): 1,738 yen (tax included) ●Tilefish (Tottori): 2,178 yen (tax included)

~ Chef's Recommendation ~

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●Large shrimp kadaif roll: 1,078 yen (tax included) ●Scallops grilled with butter and soy sauce: 748 yen (tax included) ●Large clams grilled with butter and soy sauce: 748 yen (tax included) ●Black shrimp with mayonnaise: 858 yen (tax included) ●Spanish Sawara Saikyo-yaki: 1,078 yen (tax included) ●Silver cod Saikyo-yaki: 1,078 yen (tax included)

~ Chef's Recommendation ~

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●White tilefish fried with pine cones and Kujo leek sauce: 968 yen (tax included) ●Steamed clams in sake: 748 yen (tax included) ●Crab meat omelet with thickened dashi marinade: 748 yen (tax included) ●Shrimp shumai: 858 yen (tax included) ●Deep-fried octopus: 748 yen (tax included) ●Large fried oysters: 1078 yen (tax included)

<France> Sea urchin cream cheese

858 yen(Tax included)

The flavor of sea urchin is perfect for sake. Even cheese haters will love it.

<Spain> Octopus and vegetable ajillo

858 yen(Tax included)

Ole! Octopus dancing in the oil / ●Baguette: 198 yen (tax included)

<Italy> Black shrimp mayonnaise

858 yen(Tax included)

Why is it pitch black?! It's usually Italian-style shrimp mayonnaise.

<Norway> Deep fried rare salmon with basil tartar

968 yen(Tax included)

Delicious salmon is lightly fried to preserve its original flavor.

<Korea> Handmade seafood chijimi

968 yen(Tax included)

Korean hostess' whimsical spicy flavor

<Hong Kong> Shrimp shumai

858 yen(Tax included)

A feast of plump, bursting shrimp flavor

<Vietnam> Melty Avocado Spring Rolls

858 yen(Tax included)

Forest Butter: The world's most nutritious food, containing 20 kinds of vitamins

<Japan> Five Flavors and Five Vegetables Dengaku

1078 jpy(Tax included)

Kyoto Namafu with Five Miso Flavors: A Traditional Natural Beauty Food

~Snacks that make your sake taste better~

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Various

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●Gari Tomatoes: 418 yen (tax included) ●Black Edamame: 528 yen (tax included) ●Scallops with Yuzu Sauce: 528 yen (tax included) ●Fish Namero: 528 yen (tax included) ●Oval Tentacles with Sakekasu Sauce: 528 yen (tax included) ●Pickled Cucumber: 528 yen (tax included)

Various

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●Grilled beef tongue: 638 yen (tax included) ●Wheel shell with wasabi: 638 yen (tax included) ●Octopus vinegar: 638 yen (tax included) ●Crab miso: 638 yen (tax included) ●Plum crystal: 638 yen (tax included) ●Simmered clams: 748 yen (tax included) ●Assorted pickles: 748 yen (tax included)

~Speed Menu~

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"Great Value" Small servings of four sake appetizers (for one to two people) [Matsu]

1078 jpy(Tax included)

・Monkfish liver ponzu sauce ・Crab miso ・Plum crystal ・Squid tentacles with sake kasu dressing

~ Salad ~

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Various

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●Crispy burdock salad with sesame dressing: 858 yen (tax included) ●Caesar salad with prosciutto and crunchy potatoes: 1,078 yen (tax included) ●Suribachi potato salad: 638 yen (tax included)

Five kinds of fried seafood skewers

1408 jpy(Tax included)

・Shrimp ・Squid ・Oysters ・Scallops ・Onions

Seven kinds of fried seafood skewers

1738 jpy(Tax included)

・Shrimp ・Squid ・Oysters ・Scallops ・Salmon ・Onion ・Lotus root

<Fried Seafood Skewers> (Choose two dishes)

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●Squid and oysters: 275 yen each (tax included) ●Sea bream and salmon: 330 yen each (tax included) ●Shrimp and scallops: 385 yen each (tax included)

<Meat and vegetable skewers> (choice of two dishes)

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●Onion: 165 yen (tax included) ●Lotus root: 165 yen (tax included) ●Cherry tomatoes: 220 yen (tax included) ●Asparagus: 275 yen (tax included) ●Corn: 275 yen (tax included) ●Pork: 275 yen (tax included) ●Camembert: 308 yen (tax included)

Premium sushi assortment

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●Five types: 1,738 yen (tax included) ●Seven types: 2,508 yen (tax included) ●Ten types: 3,168 yen (tax included)

Specialty: Grilled marbled Wagyu beef sushi (1 piece)

638 yen(Tax included)

High-quality marbled beef! *Orders must be made from two pieces.

~Popular three-piece platter~

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Salmon galore

968 yen(Tax included)

(Salmon, seared salmon, salmon roe)

Grilled delights

1078 jpy(Tax included)

(Chutoro, eel, red shrimp)

Shrimp feast

968 yen(Tax included)

(Red shrimp, sweet shrimp, shrimp)

~Sushi~ (Orders must be made for two or more pieces) (One piece)

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●Egg: 165 yen (tax included) ●Sprout onion: 220 yen (tax included) ●Mackerel: 220 yen (tax included) ●Horse mackerel: 220 yen (tax included) ●Squid: 220 yen (tax included) ●Shrimp: 220 yen (tax included) ●Salmon: 264 yen (tax included) ●Sea bream: 264 yen (tax included) ●Raw octopus: 264 yen (tax included) ●Amber amberjack: 264 yen (tax included)

~Sushi~ (Orders must be made for two or more pieces) (One piece)

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●Flounder: 330 yen (tax included) ●Red shrimp: 330 yen (tax included) ●Eel: 374 yen (tax included) ●Bluefin tuna: 473 yen (tax included) ●Toro: 583 yen (tax included) ●Sea urchin: 583 yen (tax included) ●Salmon roe: 583 yen (tax included)

~Sushi rolls~

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Fatty tuna tekka: 1,078 yen (tax included) Fatty tuna taku: 1,078 yen (tax included)

~Hand-rolled~

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●Shinkomaki: 308 yen (tax included) ●Kappamaki: 308 yen (tax included) ●Namidamaki: 418 yen (tax included) ●Shiso squid and cod roe: 528 yen (tax included) ●Kani miso: 528 yen (tax included) ●Oyako salmon: 748 yen (tax included)

All of Miotsukushi's tuna is made with genuine tuna, the king of tuna!

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Five Flavors and Five Vegetables Dengaku

1078 jpy(Tax included)

Kyoto-style Namafu (wheat gluten) in five flavors

Lotus root bun

638 yen(Tax included)

Carefully hand-prepared one by one

Homemade sea urchin cream cheese

748 yen(Tax included)

Black shrimp mayonnaise

858 yen(Tax included)

Why is it pitch black?

Octopus and vegetable ajillo

858 yen(Tax included)

Octopus dancing in the oil / Baguette: 198 yen (tax included)

Homemade shrimp shumai

858 yen(Tax included)

Deep-fried gluten and eggplant

638 yen(Tax included)

Crab meat roll with thickened dashi stock / Sake steamed clams each

748 yen(Tax included)

Deep fried white tilefish with pine cone and Kujo green onion sauce

748 yen(Tax included)

Deep fried rare salmon with basil tartar sauce / sushi rolls each

968 yen(Tax included)

Grilled silver cod in Saikyo style / Grilled Spanish mackerel in Saikyo style

1078 jpy(Tax included)

Specialty: Grilled Japanese Black Beef with special sauce

2728 jpy(Tax included)

Specialty: Sea urchin shabu-shabu with red sea bream and raw octopus (1 serving) (minimum 2 servings)

2178 jpy(Tax included)

Enjoy the aroma and flavor of high-quality sea urchin.The sea urchin pasta at the end of the meal is delicious. / ● Bite-sized pasta at the end of the meal (one serving): 418 yen (tax included) (minimum two servings)

Grilled young chicken thigh with Japanese pepper sauce (1 piece)

418 yen(Tax included)

(Two or more)

Grilled scallops with butter and soy sauce / Grilled clams with butter and soy sauce each

748 yen(Tax included)

Korean-style spicy handmade seafood chijimi

968 yen(Tax included)

<Various Yakitori A la carte items> (minimum of two skewers per plate)

220 yen(Tax included)

・Thigh ・Scallion ・Zuri ・Skin ・Carcass

Island shallots/ray fin

418 yen/528 yen (tax included)

Mentaiko/squid miso pickled each

638 yen(Tax included)

Dried firefly squid (5 pieces) / Dried shishamo smelt in mirin (3 pieces) each

638 yen(Tax included)

One overnight dried pufferfish (1 piece) / Red shrimp (1 piece) each

418 yen(Tax included)

Smoked duck loin (5 slices)

528 yen(Tax included)

Stretchy mozzarella skewers (2 skewers)

418 yen(Tax included)

Deep fried octopus / Deep fried chicken with yakitori sauce each

748 yen(Tax included)

Melty Avocado Spring Rolls with Chili Sauce

858 yen(Tax included)

large fried oysters

1078 jpy(Tax included)

Corn Tempura

528 yen(Tax included)

Camembert Tempura with Blueberry Sauce

638 yen(Tax included)

Avocado tempura with wasabi mayonnaise

638 yen(Tax included)

Conger eel tempura

858 yen(Tax included)

Assorted 7 kinds of tempura

1738 jpy(Tax included)

Miyoshino Chilled Somen

858 yen(Tax included)

Handmade in Yoshino, the owner's hometown

Savory egg custard

528 yen(Tax included)

Sesame-flavored sea bream in rice with tea

858 yen(Tax included)

Red miso soup (clams and fish) each

638 yen(Tax included)

Vanilla ice cream with fruit

418 yen(Tax included)

Homemade roasted green tea pudding

528 yen(Tax included)